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Bourbon Caramel Spice Cake

Erica
  • 2018 minutes
  • Serves 12

INGREDIENTS

2 1/2 cups

cake flour

1 tsp

baking powder

1/2 tsp

baking soda

2 tsp

ground ginger

1 tsp

ground cinnamon

1/2 tsp

kosher salt

1/2 tsp

ground nutmeg

1/2 tsp

ground cloves

1/2 tsp

cardamom

1 cup

unsalted butter softened

2 cups

light brown sugar packed

2 tbsp

molasses

3

eggs large

2 tsp

vanilla extract

1/2 cup

bourbon whiskey

1 cup

buttermilk

1 1/2 cups

granulated sugar

1/2 cup

water

1/2 cup

unsalted butter

1 cup

heavy cream

2 tbsp

bourbon whiskey

1 tsp

vanilla extract

1/2 tsp

kosher salt

1 cup

unsalted butter softened

16 oz

cream cheese softened

1/2 cup

Bourbon Caramel Sauce

1 1/2 cups

powdered sugar

2 tsp

vanilla extract

kosher salt

Ginger snap cookies for garnish