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Refrigerator Kosher Dill Pickles

PAUL P.
  • 5 minutes
  • Serves 1

INGREDIENTS

1

Bay leaf

3

Cucumbers

2

Garlic cloves

1/4 tsp

Celery seed

2 tbsp

Dill seeds

1 tbsp

Kosher salt

1 tsp

Mustard seeds

1 tsp

Red pepper flakes

1 cup

White vinegar

1 1/2 cups

Water