INGREDIENTS
1 tsp
Ginger, ground
1/4 cup
Egg whites or 1 flax egg
2/3 cup
Non-dairy milk - i used unsweetened almond milk
1 tbsp
Blackstrap molasses
1 tsp
Baking powder, gluten-free
2/3 cup
Chickpea flour
1 tsp
Cinnamon, ground
1/8 tsp
Cloves, ground
1 tsp
Vanilla extract, gluten-free pure
10
drops Vanilla stevia or 2 tbsp xylitol *see note
1 tbsp
Chia seed