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Coconut Cream Truffles

Dorothy Kern for © Crazy for Crust
  • minutes
  • Serves 18

INGREDIENTS

1/4 cup

butter, softened

1/2 tsp

vanilla extract

1/2 tsp

coconut extract

2 tbsp

cream of coconut (I used Coco Real Brand)

salt

1 1/2 cups

powdered sugar

1 cup

shredded coconut

6 oz

chocolate candy melts or semi-sweet baking chocolate