INGREDIENTS
3/4 cup
Cabbage, purple
1/2 cup
Carrots
1
Fuji apple
1/2 tsp
Garlic, granulated
1
Lemon, Juice of
1/3 cup
Medjool dates, pitted
1/4 cup
Red onion
1/4 cup
100% pure maple syrup, pure
1/2 cup
Tahini, organic
1
Salt and pepper
1/4 cup
Apple cider vinegar, raw
1/4 cup
Almonds, raw