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Pressure Cooker Macaroni and Cheese

Lauren Brennan, Lauren's Latest
  • 20 minutes
  • Serves 4

INGREDIENTS

1 12 ounce can

Evaporated milk

4 cups

Water or chicken broth

1 lb

Pasta

1/4 cup

All purpose flour

1/8 tsp

Nutmeg, grated

1

Salt & pepper

1/4 cup

Butter, salted

16 oz

Cheese, assorted grated

1

Milk