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Cream of Broccoli Soup

Revi's Foodography
  • 40 minutes
  • Serves

INGREDIENTS

4 cups

Broccoli florets

1

Garlic - 3

1

Onion - 1/2, medium

1 tbsp

All purpose flour

1

Black pepper, Freshly ground

1

powder small pinch Nutmeg

1

Salt

1

small pinch Sugar

2 tbsp

Butter

1 cup

Milk

2 cups

Water