INGREDIENTS
1/2 lb
Bacon
1
piece Salmon
1 cup
Corn, fresh or frozen
1 tbsp
Garlic
1/2 lb
Red potatoes
2 cups
Scallions
1 tsp
Thyme, fresh
1
Turkish or 1/2 california bay leaf
2 tsp
Lemon juice, fresh
1/4 tsp
Black pepper
1/8 tsp
Red-pepper flakes, dried hot
1/2 tsp
Salt
2/3 cup
Heavy cream
3 cups
Whole milk