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Tuscan Garlic Burgers with Pesto Mayo

Alyssa Rivers, The Recipe Critic
  • 45 minutes
  • Serves 4

INGREDIENTS

1 lb

ground beef

3 oz

sliced pancetta, finely chopped

1 tsp

minced garlic

1/4 tsp

pepper

1/4 tsp

salt

1/4 cup

mayonnaise

1/4 cup

prepared pesto, divided

8 oz

mozzarella cheese, cut into 4 slices

4

Italian Rolls, split

1 cup

fresh arugula or baby spinach