INGREDIENTS
4
8- ounce strip steaks
1 tbsp
Chipotle, Powder
1/4 cup
Cilantro
1
Lime, Juice and zest of
1
Shallot, small
2 tbsp
Coriander seeds, toasted and ground
1 tbsp
Kosher salt
1 tbsp
Paprika, Sweet
1
Salt and pepper
3 tbsp
Canola oil
2 tbsp
Cumin seeds, toasted and ground
1/2 lb
Butter, Unsalted
1
Garlicclove