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Michael Symon's Strip Steak with Compound Butter

Michael Symon
  • 0 minutes
  • Serves

INGREDIENTS

4

8- ounce strip steaks

1 tbsp

Chipotle, Powder

1/4 cup

Cilantro

1

Lime, Juice and zest of

1

Shallot, small

2 tbsp

Coriander seeds, toasted and ground

1 tbsp

Kosher salt

1 tbsp

Paprika, Sweet

1

Salt and pepper

3 tbsp

Canola oil

2 tbsp

Cumin seeds, toasted and ground

1/2 lb

Butter, Unsalted

1

Garlicclove