INGREDIENTS
1 1/2 cups
Carrots
1/2 tsp
Lemon, zest
2
Eggs, large
1/2 cup
Applesauce, natural
1/2 cup
All-purpose flour
1 tsp
Baking soda
3/4 cup
Brown sugar, firmly packed light
1/2 tsp
Cinnamon, ground
3/4 cup
Confectioners' sugar
1 pinch
Nutmeg, ground
1/4 tsp
Salt, fine
1/2 tsp
Vanilla extract
3/4 cup
Whole-wheat pastry flour
1/4 cup
Canola oil
3/8 cup
Walnuts
4 oz
Cream cheese, low-fat such as
Neufchatel, at room temperature