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Meatball Parmesan Bake

The Chunky Chef
  • 75 minutes
  • Serves 4 to 6

INGREDIENTS

1/2 lb

Ground beef

1/2 lb

Ground pork

1/2 lb

Veal, ground

1

Basil, Fresh

6 cloves

Garlic

1 handful

Parsley, fresh

1

Parsley, Fresh

2

Eggs

1

jars Marinara sauce

1/2 tsp

Italian seasoning

1

Salt and pepper

1

Drizzle Olive oil

1 cup

Italian breadcrumbs

1/2 cup

Asiago cheese

1 cup

Italian blend cheese

1/2 cup

Milk

1/2 cup

Parmesan cheese