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Ultra Fudgy German Chocolate Brownies

Hayley Parker, The Domestic Rebel
  • 225 minutes
  • Serves 15 to 24

INGREDIENTS

5

Egg yolks

5

Eggs

2 cups

Evaporated milk

2 1/4 cups

All-purpose flour

4 oz

Bittersweet chocolate

1 pinch

Salt

12 oz

Semi-sweet chocolate bars

5 cups

Sugar

2 tbsp

Vanilla

2 cups

Coconut

1 cup

Pecans

1 tsp

Espresso, instant powder

1 1/4 cups

Butter

2 sticks

Butter