INGREDIENTS
4 15 ounce cans
White Great Northern beans, rinsed and drained
1 tbsp
vegetable oil
2 cups
diced sugar pumpkin (seeded and peeled)
2 cloves
garlic, diced
1 cup
white onion, chopped
1/2 cup
chopped canned or jarred roasted chiles
2 tsp
ground cumin
1 tsp
kosher salt
3 cups
chicken stock
3 cups
shredded pork
1/2 cup
half and half
2 cups
kale leaves