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Super Moist Texas Sheetcake

Rachael Yerkes
  • 60 minutes
  • Serves 12

INGREDIENTS

1

Ca avocado, ripe

3 cups

All-purpose flour

2 tsp

Baking powder

2 tsp

Baking soda

1

Chocolate frosting

6 tbsp

Cocoa powder, unsweetened

4 tbsp

Cocoa powder

2 cups

Granulated sugar

1 lb

Powdered sugar

1/2 tsp

Salt

3 tsp

Vanilla

1/4 cup

Vegetable oil

1

Cake

14 tbsp

Butter

1 cup

Buttermilk

6 tbsp

Milk

1 cup

Water