Jack Daniel’s Peach Pie Bars

INGREDIENTS

large ripe but still firm peaches, peeled and thinly sliced

3 tbsp

Jack Daniel’s whiskey

1 tsp

cornstarch

2 sticks

unsalted butter at room temperature

2/3 cup

sugar

1/2 tsp

salt

1 tsp

vanilla paste (or extract)

2 cups

all purpose flour

for the glaze

1/2 cup

confectioner’s sugar

Jack Daniel’s whiskey to thin