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Favoreats

Favoreats LLC

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Brussels sprout salad with hot bacon vinaigrette

Jessica
  • 25 minutes
  • Serves 6

INGREDIENTS

9 oz

Bacon, thick-cut smoked

1

Shallot, medium

1 tsp

Dijon mustard

1 1/2 tsp

Brown sugar, packed

1

Salt and pepper

1/2 cup

Red wine vinegar

3/4 cup

Pecans, toasted

1 pound brussels sprouts, cleaned and ends trimmed and shaved