INGREDIENTS
1 lb
90% lean ground beef
1/2 cup
diced red bell peppers (about 1/2 pepper)
1/4 cup
diced onions (about 1/4 onion)
8 oz
can tomato sauce or puree
2 oz
(drained weight) pitted green olives in juice (halved (about 1/2 cup))
1 tbsp
olive oil
1 tsp
cumin
3/4 tsp
salt
1/2 tsp
garlic powder
1/4 tsp
coarsely ground black pepper
1/8 tsp
cayenne
cauliflower rice or spiralized vegetable noodles
fresh chopped cilantro