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Authentic Tom Yum Recipe (ต้มยำกุ้ง) with Shrimp

Mark Wiens (EatingThaiFood.com)
  • 30 minutes
  • Serves 3 to 5

INGREDIENTS

1/2 kg

Shrimp

1 handful

Cilantro

5 cloves

Garlic

10

Kaffir lime, leaves

4

stalks Lemongrass

300 g

Oyster mushrooms

2

Roma tomatoes

10

Thai chilies

2

White onions, medium sized

10 tbsp

Evaporated milk

8 tbsp

Fish sauce

8 tbsp

Lime juice

3 tbsp

Thai roasted chili sauce, canned

1

1 inch chunk Galangal

2 tsp

Sugar

2 l

Water