INGREDIENTS
1 1/2
lbs yukon gold potatoes, peeled ((5 to 6 medium potatoes))
1
medium onion (peeled)
1
large egg
3 tbsp
all-purpose flour
1 tbsp
sour cream (plus more to serve)
1 tsp
salt (or to taste)
1/8 tsp
black pepper (or to taste)
3 tbsp
Olive oil ((or other cooking oil))
1/2 lb
ground pork ((or ground chicken or turkey))
1/4 tsp
salt and pinch of black pepper