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Favoreats LLC

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Coconut Chicken with Thai Sauce

Kendra
  • 15 minutes
  • Serves 2

INGREDIENTS

1 lb

Chicken Tenders (or a chicken breast cut into thin strips)

1/4 cup

Almond Flour (not almond meal)

1/4 cup

Unsweetened Shredded Coconut

1/4 tsp

Sea Salt

1

Egg

1/4 cup

Canned Coconut Milk

Coconut Oil (for frying)