INGREDIENTS
2 cups
Turkey, cooked
1 15 ounce can
Black beans
1/4 cup
Cilantro, fresh
1
Cilantro
3
Green onions
1 16 ounce can
Cranberry sauce, whole
1 1/2 cups
Salsa, bottled
1/2 tsp
Black pepper, ground
1/2 tsp
Salt
1 tsp
Cumin, ground
1 cup
Colby and monterey jack cheese
1/2 cup
Sour cream, light
8 (7 - 8 inch) flour tortillas