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Avocado and Bacon Chicken Salad

Jamie Sanders
  • minutes
  • Serves

INGREDIENTS

 3 cups diced cooked chicken

1 1/2

avocados diced

7

strips of Jimmy Dean® Hickory Smoked Bacon, crumbled

1/2 cup

mayo (you can use more or less depending how creamy your avocados are)

salt and pepper

optional: a tablespoon of finely chopped cilantro