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Creamy Parmesan Dijon Cheese Sauce Recipe for Veggies

Natalie Monson
  • minutes
  • Serves 4

INGREDIENTS

2 tbsp

Butter

2 tbsp

Flour

1 1/4 cups

milk

1 tsp

chicken bouillon paste (or 1 cube, crushed)

1 tbsp

Dijon Mustard

1/2 tsp

Worcestershire sauce

1 cup

finely grated Parmesan cheese