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Beef & Barley Stew

Iowa Girl Eats
  • minutes
  • Serves 6 to 8

INGREDIENTS

1 1/2

lbs Stew meat

1 cup

Carrots

2

Garlic cloves

8 oz

Mushrooms

1

Onion, medium

1 tsp

Parsley flakes, dried

1 cup

Peas, frozen

4 cups

Potatoes

1 cup

Roma tomatoes

1/2 tsp

Thyme, dried

5 cups

Chicken broth

1/2 cup

Barley, medium

3 tbsp

Flour

1

Salt & pepper

1

Nonstick spray

1 cup

Water