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Thai Fried Rice

Iowa Girl Eats
  • minutes
  • Serves 4 to 5

INGREDIENTS

1 lb

Shrimp

1/2 cup

Edamame, frozen

3

Garlic clove

1 tbsp

Ginger

3

Green onion

1/2

Lime, fresh

1 cup

Pineapple, fresh

1/4 tsp

Thyme, dried

1

Egg whisked with

1 cup

Coconut milk, lite

2 tbsp

Tamari or soy sauce, gluten-free

1

heaping cup White rice, long grain

2 tbsp

Brown sugar

6 1/2 tsp

Salt

2 tbsp

Coconut oil

5 cups

Water