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French Onion Dip From Scratch

Tiffany, Creme de la Crumb
  • 20 minutes
  • Serves 8 to 10

INGREDIENTS

1 1/2 cups

diced onion

1 cup

sour cream

1/2 cup

mayo

1/2 tsp

garlic powder

3/4 tsp

salt

1/2 tsp

worcestershire sauce

1/4 tsp

white pepper

1/8 tsp

celery salt

6

slices bacon, cooked and crumbled