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Favoreats LLC

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Chinese Chicken Salad with Brussels Sprouts

Julie O'Hara
  • 0 minutes
  • Serves 4

INGREDIENTS

12 oz

Chicken breast, cooked

4

Clementines or tangerines

1 tbsp

Ginger, fresh

6

Radishes

6

Scallions

1 1/2 tbsp

Honey, raw

2 tbsp

Tamari, reduced sodium

3 tbsp

Rice vinegar

1 tbsp

Safflower oil

1 1/2 tsp

Sesame oil, toasted

1/4 cup

Almonds, toasted unsalted