INGREDIENTS
1 tsp
olive oil
1/2 lb
pancetta, diced
3 tbsp
butter, divided
2 cloves
garlic, minced
2 tbsp
shallots, sliced into thin rings
1 lb
fresh green beans, trimmed
1/4 cup
Marsala wine or chicken stock
1/2 tsp
kosher salt
1/2 tsp
freshly ground pepper
1/4 cup
toasted hazelnuts