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VELVEETA® Jalapeño Enchiladas

Recipe by Kraft
  • 45 minutes
  • Serves 6

INGREDIENTS

1 lb

lean extra-lean ground beef

1

onion , chopped

2 cups

enchilada sauce , divided

12

corn tortilla s (6 inch), warmed

1/2 lb

Queso Blanco VELVEETA , cut into 1/2-inch cubes, divided

1

jalapeño pepper , seeded, finely chopped

2 tbsp

chopped fresh cilantro