INGREDIENTS
2 tbsp
Agave
1 tsp
Lemon juice, fresh
1 tsp
Cinnamon, ground
1
Flour
1/2 cup
Golden brown sugar, packed
1/4 tsp
Nutmeg, ground
1/8 tsp
Sea salt, flaky
2/3 cup
Husked hazelnuts
1
tube Crescent rolls, refrigerated
2 1/2 tbsp
Butter, unsalted