INGREDIENTS
1 tbsp
Montreal steak seasoning
3
lbs Pork tenderloin
3
Bay leaves
3 tbsp
Garlic
1
Onion, small
1 tbsp
Lemon juice
1 tsp
Lemon pepper seasoning
2 tsp
Red pepper flakes
1 tsp
Seasoned salt
3 tbsp
White wine vinegar
1 tbsp
Cumin, ground
1 cup
Orange juice