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Asian Chicken Noodle Soup

Rachael Ray Every Day
  • minutes
  • Serves 4

INGREDIENTS

2

pieces Chicken breast, skin-on bone-in

1

Bay leaf, large fresh

1

Carrot

4

Celery, ribs organic

1 handful

Cilantro

1

Fresno chile pepper

4 cloves

Garlic

1

1 inch piece Ginger, fresh

4

Lime, wedges

1

Onion, medium

1

bunch Scallions

2 cups

Chicken stock

2 tbsp

Tamari or low-sodium soy sauce

1/2 lb

Egg tagliatelle pasta or thin spaghetti

1

Salt

2 tbsp

Vegetable oil