INGREDIENTS
1/2 cup
Challenge butter
1 1/2 cups
graham cracker crumbs
14 oz
can sweetened condensed milk
1 1/2 cups
semi-sweet chocolate chips
1
jar maraschino cherries, drained, quartered or halved and patted dry
1 1/2 cups
sweetened flaked coconut
1 cup
chopped nuts (I used walnuts but pecans would be amazing)