INGREDIENTS
1 tsp
Basil, dried
2
Carrots, medium
2
Celery, ribs
1
Garlic clove
1 can
Kidney or cannellini beans, white
1
Onion, medium
1/2 tsp
Rosemary, dried
2 cups
Spinach, fresh
1 can
Tomatoes
1 1/4 cups
Chicken broth or vegetable broth, reduced-sodium
1 cup
Pasta, small
1/8 tsp
Pepper
1/4 tsp
Salt
1 tbsp
Olive oil
1/4 cup
Parmesan cheese
2 cups
Water