INGREDIENTS
1/2
apple pear, cored, peeled, thinly sliced and dipped in 2 tbsp orange juice
1
frozen Dofour puff pastry sheet (or similar), thawed
Flour for dusting
1 tbsp
unsalted butter, melted
6 oz
goat cheese (or part goat cheese and part blue cheese), softened
2 tbsp
honey
1
packed cup baby arugula
6
slices prosciutto di parma