INGREDIENTS
1 cup
coconut
1/2 cup
graham cracker crumbs
1/4 cup
butter, melted
2 cups
milk
1 cup
coconut
6
egg yolks
3/4 cup
granulated sugar
1/2 cup
all-purpose flour
1 tbsp
butter
2 tbsp
creme de cacao
4 oz
white chocolate baking squares
1 tbsp
whipping cream
2 cups
whipping cream
1/2 cup
sifted powdered sugar
1 tbsp
creme de cacao (optional)
Toasted coconut or white chocolate curls