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Favoreats

Favoreats LLC

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Honey Buttermilk Cornbread

Teresa
  • 40 minutes
  • Serves 10

INGREDIENTS

2

Eggs, large

1/2 cup

Honey

3/4 cup

Pamela's gluten free pancake and baking mix or unbleached all-purpose flour

3/4 tsp

Pink himalayan sea salt

1 tbsp

Rumford aluminum-free baking powder

1 cup

Wayside inn grist meal whole corn meal or any stone ground cornmeal

2 tbsp

Coconut oil

1 1/4 cups

Buttermilk