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Thai Chicken Burrito Bowls with Coconut Cauli Rice

Kristen Stevens | The Endless Meal
  • 45 minutes
  • Serves 3 to 4

INGREDIENTS

4

Chicken thighs, boneless

1

Avocado, ripe

1

medium head Cauliflower

1/2

English cucumber

2 1/2

Lime, Juice from

1 cup

Pineapple

3

slices Red onion

1 can

Coconut milk

1 tbsp

Thai red curry paste

2 tbsp

Coco aminos or soy sauce

1 tbsp

Fish sauce

1 tbsp

Mayonnaise

4 tbsp

Peanut or almond butter

1

Salt and pepper

1

generous pinch Sea salt

1 tsp

Oil