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Indonesian Chicken Skewers with Peanut Sauce (Satay Ayam)

lenakurniasih
  • 100 minutes
  • Serves 4

INGREDIENTS

1 lb

chicken thighs, cut into 1/2-inch pieces

3/4 tsp

salt

1 pinch

ground white pepper

1 tbsp

sunflower seed oil

24

wooden skewers

Peanut Sauce:

1 cup

water

5 tbsp

peanut butter

2 tbsp

kecap manis (sweet soy sauce)

1 tbsp

brown sugar

2 cloves

garlic, minced

1/2 tsp

salt

1 tbsp

lime juice