Favoreats
Favoreats LLC
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INGREDIENTS
8 oz
Smoked salmon or mackerel
1
Avocado
3
Scallions
1
bunch Swiss chard or kale
4
Eggs, large
1 tsp
Honey
3 tbsp
Mirin
3 tbsp
Tahini
1 1/3 tbsp
Gochujang
2
Kosher salt
1
Shichimi togarashi
1/4 cup
Rice vinegar, unseasoned
3 1/3 tbsp
Sesame oil, toasted
1/4 cup
Vegetable oil
1½ cups cups gaba (sprouted brown rice) or brown rice
1 cup
Mixed tsukemono (japanese pickles; about 6 ounces)