INGREDIENTS
3 cups
Carrots
1
small can Pineapple
4
Eggs
2 tbsp
Applesauce
1/4 cup
Butter or margarine
2 tsp
Baking soda
1 tsp
Cinnamon
1
Cream cheese frosting
2 cups
Flour
1
pkg Powdered sugar
1 tsp
Salt
2 cups
Sugar
2 tsp
Vanilla
1 1/2 cups
Veg. oil
1 cup
Nuts
2
pkg. Cream cheese
2 tbsp
Milk