INGREDIENTS
1 1/2 cups
Grapes, red seedless
1
Onion, small
1/2 cup
Parsley, fresh
1 can
Chicken broth, reduced-sodium
2 cups
Wild-rice blend
1
Salt and ground pepper, Coarse
2 tbsp
Butter
1 teaspoon chopped fresh rosemary or 1/2 teaspoon dried and crushed