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No Churn Strawberry Cheesecake Ice Cream

Kelly
  • 310 minutes
  • Serves

INGREDIENTS

1 1/2 cups

fresh strawberries (washed and hulled*, (reserve 3 and cut into chunks for topping if desired - they will be harder once frozen) (or can also use strawberry preserves or jam))

6 oz

cream cheese (softened (I used light))

1 can

sweetened condensed milk)

1 3/4 cups

heavy whipping cream

2 tsp

pure vanilla extract

***3/4 cup granola (homemade or storebought (I used this ---> Strawberry Double Chocolate Granola OR you can add your favorite vanilla cookie or graham crackers, crumbled)