INGREDIENTS
1 cup
Pumpkin puree
2
Eggs, large
2/3 cup
Coconut milk, unsweetened
1 tsp
Baking powder
1/2 tsp
Baking soda
1 tsp
Cinnamon
1/8 tsp
Cloves, ground
1/8 tsp
Nutmeg, ground
1/2 tsp
Sea salt, fine
1 tsp
Vanilla extract
1 tsp
Xanthan gum
1/3 C [aflink u="http://amzn.to/2atoFK2"]palm shortening[/aflink] (measured then melted)