INGREDIENTS
4
Chicken breasts, boneless skinless
2 cloves
Garlic
7
Mint, fresh leaves
2
Scallions
2
lbs Zucchini
1 tbsp
Lemon juice
3/4 tsp
Black pepper, ground
1 1/3 tbsp
Salt
1 tbsp
Olive oil, extra-virgin
1/4 tsp
Cumin, ground
1/4 cup
Pistachios
1 tbsp
Olive oil or ghee, extra-virgin