Favoreats
Favoreats LLC
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INGREDIENTS
For the Salsa Verde:
1 lb
tomatillos, husked and peeled
1 tbsp
avocado oil
1/2 cup
chopped fresh cilantro
1/3 cup
chopped onion
1/4
lime, juiced
1 tsp
hot peppers, diced (more as desired)
sea salt
For the Guacamole:
4
ripe avocados
1/2 tsp
garlic powder
3 tbsp
salsa verde
fine sea salt
Optional: Red pepper flakes,
Fresh cilantro, for garnish
Fresh veggies, for serving