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Slow Cooker Gluten Free Pinto Bean Recipe

Paula Jones
  • 960 minutes
  • Serves 8 to 10

INGREDIENTS

2 cups

pinto beans

1/2 cup

diced onion

1

fresh jalapeno*, seeded and diced

4

slices bacon, cut into 1 inch pieces

1/2 tsp

salt

1/2 tsp

black pepper

1 tbsp

dried or 1/4 cup fresh cilantro

water

1 tbsp

beef flavored better than bouillon paste