INGREDIENTS
18
whole Oreos (Double Stuf or regular)
1/4 cup
unsalted butter, melted
16 oz
full-fat cream cheese, softened to room temperature
3/4 cup
granulated sugar
1/4 cup
yogurt*
2
large eggs
1 tsp
vanilla extract
1 cup
mini semi-sweet chocolate chips (or regular size)
homemade salted caramel sauce (step-by-step photos included)