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Mini Paleo Crust Pizzas (Nut Free)

Irena Macri
  • 25 minutes
  • Serves 4

INGREDIENTS

12

Cherry tomatoes or 2 medium tomatoes

1

Chilli flakes

1/2 tsp

Garlic powder

1 tsp

Marjoram, dried

2

Eggs, medium

2 tbsp

Tomato paste

1 handful

Olives, pitted

1/3 cup

Coconut flour

1/2 tsp

Salt

2/3 cup

Tapioca flour

2 tbsp

Olive oil

40 g

Butter

1 cup

Cheddar cheese, grated

1/4 cup

Water